CLA 25srv

CLA 25srv

CLA 25srv

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Regular price $29.99 Sale price $13.99
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Purus Labs CLA Purus Labs is back with their Foundation Series of supplements. CLA is included in this series because of the years and years of studies and research backing this popular fat burning ingredient. Because CLA is stackable, at an economical price and has a ton of research, it very much deserves to be included. Why Take CLA? Another name for CLA is conjugated linoleic acid. It is an Omega-6 fatty acid that is normally found in meat and dairy. Studies have shown that taking CLA can help increase fat burning in the body. How? This ingredient increases your sensitivity to blood sugar, so your body doesn’t have to release as much insulin as usual when your body it attempting to process any carbohydrates that you eat. That’s why taking this supplement is especially important when you are eating any sort of carbs. Keeping this insulin release down is the key to getting lean and staying that way. Purus Labs CLA Benefits & Results Increasing Sensitivity to Glucose Supports Fat Burning Helps to Reduce Fat Storage Purus Labs CLA 100 Gels Ingredients & Supplement Facts Purus Labs CLA Ingredients Warnings & Side Effects Consult A Licensed Healthcare Practitioner Before Use. Do Not Use If You Are Currently Pregnant Or Nursing, Have Had Or Have A Family History Of Heart Disease, High Blood Pressure, Stroke Or Any Other Disease, Or Using An MAOI, Prescription Frig, Or Over-The-Counter Drug. Discontinue Use Immediately If You Experience Any Adverse Reactions. Store In Cool, Dry Area Away From Direct Sunlight. Keep Out Of Reach Of Children. References Benjamin S, Prakasan P, Sreedharan S, Wright AD, Spener F. Pros and cons of CLA consumption: an insight from clinical evidences. Nutr Metab (Lond). 2015;12:4. Published 2015 Feb 3. doi:10.1186/1743-7075-12-4 https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4429457/ Basak S, Duttaroy AK. Conjugated Linoleic Acid and Its Beneficial Effects in Obesity, Cardiovascular Disease, and Cancer. Nutrients. 2020;12(7):1913. Published 2020 Jun 28. doi:10.3390/nu12071913 https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7401241/

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