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• Redcon1 Isotope 2lbs | 100% Whey Protein Isolate Redcon1 is a leader in the sports nutrition supplement industry. Redcon1's Isotope Whey Isolate Protein is a high quality protein powder packing 25 grams of premium protein per serving. Unlike Whey Concentrate Protein, Isolate Protein like the one found in Isotope undergoes more processing which means higher protein content and less carbs. It's also more easily digestible, especially by those who have trouble processing dairy. If you're looking for a protein powder to support muscle building and muscle recovery look no further than Redcon1 Isotope. Isotope is available in both 1 pound, 2 pound, and 5 pound tubs. Redcon1 Isotope Whey Isolate Protein Highlights 25 Grams Protein Per Serving Easily Digestible & Highly Bioavailable Features 3 Different Types of Isolate Proteins Delicious Flavor Options 100% Lactose Free Redcon1 Isotope Flavor Options Peanut Butter Chocolate Mint Chocolate Cake Batter Chocolate Vanilla Directions Mix 1-2 scoops of Redcon1 Isotope into 6-8 ounces of cold water, milk, or beverage of your choice. Can be taken as a meal replacement, snack, or post workout. Redcon1 Isotope 2lbs Supplement Facts Serving Size: 1 Scoop (32g) Servings Per Container: 30 Servings Calories 130 Calories from Fat 4 Total Fat 0.5g Saturated Fat 0g Cholesterol 5mg Sodium 85mg Potassium 190mg Carbohydrates 3g Sugars 1.5g Protein 25g Calcium 90mg *Daily value is based on a 2,000 calorie diet. Your daily values may be higher or lower based on your calorie needs. *Daily Value (DV) not established Ingredients: Containscold processed micro and ultra filtered Whey Protein Isolate ion exchanged Whey Protein Isolate, Hydrolyzed Whey Protein Isolate, Cocoa, Natural and Artificial Flavors, Cellulose Gum, Salt, Sucralose, Acesulfame-K Warnings Store in a cool dry place after opening. References Davies RW, Carson BP, Jakeman PM. The Effect of Whey Protein Supplementation on the Temporal Recovery of Muscle Function Following Resistance Training: A Systematic Review and Meta-Analysis. Nutrients. 2018;10(2):221. Published 2018 Feb 16. doi:10.3390/nu10020221 https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5852797/ Kårlund A, Gómez-Gallego C, Turpeinen AM, Palo-Oja OM, El-Nezami H, Kolehmainen M. Protein Supplements and Their Relation with Nutrition, Microbiota Composition and Health: Is More Protein Always Better for Sportspeople?. Nutrients. 2019;11(4):829. Published 2019 Apr 12. doi:10.3390/nu11040829 https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6521232/